Latest update November 18th, 2024 1:00 AM
Jan 19, 2019 Sports
Secretary of the Rupununi Football Association (RFA) Ryan Farias has stated that the association has set their programme for the year and it will be a busy one for villages and teams under its umbrella.
Farias informed that the Kool Kids Grassroots Programme that has been initiated by the Guyana Football Federation (GFF) would be a dominant feature throughout the year from January to N
ovember.
The launching of the RFA Senior League is set to take place towards the end of February while the Rupununi Champions League will kick off in March and attract male and female teams.
There will be a Basin Football Club promotion in July, while the month of August will witness the Guyana Rush Saints Football Club Pre-Heritage tournament, Paiwomak Warriors Cup and Titans United August Games.
Snatchers FC will run off tournaments in October after the National and Regional Heritage competitions in September. The month of November would see Gladiators FC running off an Under-23 tournament and also in this month, the RFA will host an Under-13 female league.
The final month of the year is anticipated to be an exciting one when the Surama Cup, promoted by the Tabatinga Football Club is contested.
Nov 18, 2024
-YMCA awaits in $1M Showdown on November 23 Kaieteur Sports –Futsal fans were treated to a thrilling spectacle at the Retrieve Hard Court in Linden on Saturday evening as Hard Knocks and YMCA...…Peeping Tom Kaieteur News-Election campaigns are a battle for attention, persuasion, and votes. In this digital age,... more
By Sir Ronald Sanders Kaieteur News – There is an alarming surge in gun-related violence, particularly among younger... more
Freedom of speech is our core value at Kaieteur News. If the letter/e-mail you sent was not published, and you believe that its contents were not libellous, let us know, please contact us by phone or email.
Feel free to send us your comments and/or criticisms.
Contact: 624-6456; 225-8452; 225-8458; 225-8463; 225-8465; 225-8473 or 225-8491.
Or by Email: [email protected] / [email protected]