Latest update February 15th, 2025 12:52 PM
Apr 25, 2014 News
…but tough policies to increase production needed
A key report has placed Latin America and the Caribbean in an excellent position to help feed a global population of nine billion people in 2050. But the region must implement key policy actions to increase agricultural productivity, according to a new report released yesterday by the Global Harvest Initiative (GHI) and the Inter-American Development Bank (IDB).
Drawing on knowledge and experience from more than 30 public and private sector partners, ‘The Next Global Breadbasket: How Latin America Can Feed the World’ outlines challenges, recommendations and action items for policy makers, the donor community, farmers, agribusiness, and civil society.
The IDB statement said that population growth and dramatic diet changes will, over the next several decades, place great stress on agriculture worldwide. ‘The Next Global Breadbasket’ describes the role of Latin America and the Caribbean region (LAC) in addressing this challenge, as well as its opportunity to increase development, reduce poverty, and support social progress across the region.
“Latin America has immense potential to help meet our planet’s growing demand for food, feed, fibre and fuel in a sustainable, productive way. By putting in place a comprehensive agenda of pro-agriculture policies, Latin America can attract the investments and innovations to become the 21st century global breadbasket,” said Dr. Margaret M. Zeigler, Executive Director of the Global Harvest Initiative.
The LAC region contributes 11 percent of the value of current world food production and represents 24 percent of the world’s arable land. The region has about 28 percent of the world’s land that has been identified as having medium to high potential for sustainable expansion of cultivated area, and 36 percent share of land that is within six hours travel time to a market.
“Already the largest net food exporting region in the world, LAC has achieved only a fraction of its potential to expand agricultural production for regional consumption and global export,” according to Ginya Truitt Nakata, Operations Senior Specialist at the IDB.
“The next 10 to 20 years offer a critical window of opportunity to advance new forms of productive and environmentally sustainable agriculture in the region.”
Key areas for policy action and investment in which the public and private sectors can and must move forward together include agriculture science, research, and development; education and technical support for farmers; a working transport and logistics infrastructure and a proper system of irrigation, water management and mechanization technology.
The report also targeted the availability of credit, coops and a reduction of post-harvest losses.
Guyana especially would be interested in the report, as the country has been aggressively pushing its agricultural programme. Rice broke the 500,000-tonne mark last year. While sugar is struggling, emphasis has been placed on the rising production of a number of alternative crops.
The seafood industry in recent years has also been seeing significant investments.
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